Coffee Houses West Hollywood
Embroidered Fetco on a dad hat in burnt orange. BONUS: super secret Fetco programming on a woven label inside the cap. %100 cotton.
100% Cotton canvas tote. An artist collaboration with our very own Lauren Bailey! Measurements: 17 3/4" Width x 15 3/4" Height x 6 1/4" Depth
The first flat-bottomed pour over dripper with adjustable brew flow.
Embroidered coffee cherry on a cord cap. Design by yaiscream.
Jumbo tote perfect for your farmer's market trips, with a design from yaiscream.
Everyday tote with a coffee cherry design from yaiscream.
Limestone mineral wash, garment dyed, 6.5oz tee with a design by yaiscream.
Mushroom color mineral wash, garment dyed, 6.5oz tee with a design by yaiscream.
Heavyweight garment dyed long sleeve tee with a coffee cherry design by yaiscream.
Heavyweight garment dyed long sleeve tee with designs by yaiscream.
This 9oz, diner-style ceramic mug is a classic for a reason. Featuring a sleek silhouette, hall-of-fame ergonomics, and a very chill, very orange astronaut waving hello, don’t be surprised if this mug quickly achieves first-out-of-the-cabinet status.
Los Angeles Apparel 6.5oz garment dyed tee
Los Angeles Apparel 6.5oz garment dyed tee
Los Angeles Apparel 6.5oz garment dyed tee
Los Angeles Apparel 6.5oz garment dyed tee
Los Angeles Apparel 6.5oz garment dyed tee
Los Angeles Apparel 6.5oz garment dyed tee
Soft scrambled eggs, applewood smoked bacon, avocado, and a lemon vinaigrette side salad
Coconut milk, chia pudding, sunflower seed butter, toasted seeds, market fruit. GF and vegan.
Little gems, dill, citrus vinaigrette, black pepper
Sourdough bagels from Jyan Isaac Bread with Sierra Nevada cream cheese. Sierra Nevada cream cheese is made with three ingredients: cultured milk, cream, and salt, with no gums or stabilizers.
Side of smoked salmon
Sierra Nevada chive cream cheese, avocado, cucumber, orange vinaigrette, furikake
Sierra Nevada cream cheese, lots of heirloom tomato, maldon salt, black pepper, lemon, chili flake, extra virgin olive oil on a Jyan Isaac Bread sourdough bagel.
Price: 9.00
3L of coffee with the works. Cream, almond macadamia milk, sugar, cups and stir sticks.
Double shot of Minor Monuments espresso "cut" with steamed milk. Some people call this a gibraltar or a macchiato.
Price: 6.00 Extras
Made with oranges from Nicholas Family Farms in Orange Cove, CA.
Double shot of Minor Monuments espresso, steamed milk, and creamy foam. Some people call this a flat white
Seasonal teas from Song and Kilogram.
Price: 6.00 Extras
Double shot of Minor Monuments espresso with steamed house-made almond macadamia milk. The New York Times called our iced version "the best latte in America."
Price: 6.75 Extras
Three drinks, one order: single shot of single origin espresso; shaken, house-made almond macadamia cappuccino served cold; small serving of Fizzy Hoppy Tea.
Price: 7.50 Extras
Double shot of single origin espresso, served with a side of Fizzy Hoppy Tea.
Price: 4.50 Extras
Milk with chocolate ganache, featuring 70% Ghanaian chocolate from Tcho in Berkeley, CA.
Price: 6.50 Extras
Price: 2.00 Extras
Double shot of Minor Monuments espresso with 10oz of steamed milk.
A selection of seasonal teas, cold-steeped for 24 hours.
Price: 4.50
Whole bean vanilla syrup, made in house.
Price: 1.00
Double shot of Minor Monuments espresso, steamed milk, and creamy foam. Some people call this a flat white
Price: 7.00 Extras
Clover Organic Eggnog, matcha, freshly grated nutmeg
Minor Monuments is our signature blend for beverages that pair espresso with milk. We select and roast this coffee specifically for delicious and well-balanced lattes, cortados, flat whites, and more.
Lilac, pomelo, cherry
Always a staple. Ours is made with brown butter and Valrohna chocolate.
The staple viennoisserie in its purest form. From our partner Jyan Isaac Bread.
Croissant filled with frangipane and topped with sliced almonds. From our partner Jyan Isaac Bread.
A traditional Swedish pastry, these soft fluffy buns get their character from freshly cracked cardamom. Vaguely peppery and very aromatic. From our partner Jyan Isaac Bread.
Croissant dough with a filling of chocolate and creme patissiere. From our partner Jyan Isaac Bread.
Sweet scone with seasonal ingredients and a vanilla glaze. May contain nuts. From our partner Jyan Isaac Bread.
Caramelized onion, spinach, mushroom, ricotta and comté cheese. From our partner Jyan Isaac Bread.
Croissant with a chocolate center. From our partner Jyan Isaac Bread.
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